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How To Lose 10 Pounds In One Week? (You Have To READ This Great Article).



What You Need To Know About Gastric Bypass Surgery New York

By Donna Hughes


Basically, gastric bypass surgery is surgically dividing the stomach into two parts. A tiny upper pouch and a bigger lower part and then the small intestines are redirected to be able to connect the two parts of the stomach. Gastric bypass surgery new york is common in treating various conditions.

There are different forms of this surgical procedure that surgeons have come up with to connect the small intestine. This procedure leads to a massive reduction in the size of the stomach and hence used in treatment of morbid obesity, hypertension, sleep apnea and various other comorbid conditions. In as much as this surgery is highly effective, complications may arise and some are even fatal.

This procedure is widely used in New York for the treatment of morbid obesity, a condition that arises when a patient becomes extremely obese and no weight loss can be achieved by use of other dietary efforts. This excess weight may lead to other comorbid conditions that may be fatal and generally affect the life of an individual. To determine if a patient is overweight, they are determined to have a combination of a BMI of 40 or above in addition to a comorbid condition. There are a number of surgical procedures that are used to treat obesity; this is one of them.

This gastric bypass surgery is performed in several steps. First, your surgeon create one small pouch at the upper part of your stomach and then creates a bypass for the remaining part. Because of this, the amount of food you consume is limited. However, there are various ways they can arrange your small intestine for this connection.

Such options are such as endoscopic duodenal as well as mini gastric bypass just to name a few. This surgery also helps minimize the size of the stomach by regulating how much it stretches making one keen on how much they need to eat so as to avoid discomfort or vomiting. This requires the patient to start monitoring how much and what they should eat.

There are certain complications associated with this kind of procedure. They may be made worse by risk factors like obesity, diabetes and heart disease. They are among others; infections from the incisions made in the abdomen that are brought about by bacteria from the bowel, for instance, pneumonia, kidney and bladder infections. These are referred to as nosocomial infections or can be blood borne infections known as sepsis. To reduce infections the patient may temporarily use antibiotics, go through therapy and be involved in many activities.

Another complication is hemorrhage whereby during the procedure many blood vessels must be cut and some may later start bleeding again into the abdomen or the bowel. This can be prevented by use of blood thinners. This surgical procedure might also lead to anastomotic ulcer which is due to restricted blood supply to the stomach and can be avoided by not eating solid foods.

There are benefits too of this procedure such as weight loss and reversing conditions such as hyperlipidemia and diabetes. However, it can be depressing to the patient because of drastic change of the diet.




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