California is one of the most heavily populated regions in the United States, and requires a tremendous amount of water. Unfortunately, most of California is arid, with little in the way of local water resources. Los Angeles and the farms of the Inland Empire are sustained with water that is imported, whether it is from distant snow packs or the Colorado River. Unfortunately, the California water crisis has demonstrated that the demand for clean water is rapidly out pacing available supplies.
This tiny fraction of freshwater is unevenly distributed throughout the world. So, some people have much, while others have almost none. In some countries like Nigeria and Mali, quantity is not a problem, but distribution and quality are. This is commonly so in developing nations. Each year, about 3.575 million people die from water-related disease. Million of people die globally from poor sanitation and contaminated water. Ninety per cent of the victims are children. Over a third of the world's population is seriously affected by water and sanitation crisis.
In terms of the use of H2O, while the total percentages have varied depending on the analyzing authority and date, the following is a rough approximation of overall H2O use in California: i) H2O Utilized for Industrial purposes: 33 percent. ii) H2O utilized for residential purposes, including gardens and internal use: 39 percent. iii) H2O utilized for agriculture purposes, including crops and livestock: 28 percent.
Yes, it seems rather funny that we live on a planet which is covered two thirds by water, but most of it is salt water, and there is only 2.5% which is fresh water, and that includes groundwater, the water in rivers, lakes, underground, and in reservoirs. Also, unfortunately it is not evenly distributed, and it certainly is a distributed the way human populations are around the globe.
Smart Water Use and Beating the Crisis With the inability to increase supply, California must reduce its demand, especially in the face of a growing urban and rural population. The most effective way this can be achieved is by the use of various water conservation strategies in order to meet the California water crisis head-on.
Whatever the use of freshwater (agriculture, industry, domestic use), huge saving of water and improving of water management is possible. Almost everywhere, water is wasted, and as long as people are not facing water scarcity, they believe access to water is an obvious and natural thing. With urbanization and changes in lifestyle and attitude, water consumption is bound to increase. However, changes in food habits, for example, may reduce the problem, knowing that growing 1kg of potatoes requires only 100 litres of water, whereas 1kg of beef requires 13 000 litres.
Creating a Sustainable Water Use Policy By avoiding the overuse of water, Californians can beat the California water crisis and ensure that the state retains sufficient reserves for its current and future needs. Creating a sustainable strategy for water usage and securing the state's future is a mission that requires the assistance of every California citizen.
This tiny fraction of freshwater is unevenly distributed throughout the world. So, some people have much, while others have almost none. In some countries like Nigeria and Mali, quantity is not a problem, but distribution and quality are. This is commonly so in developing nations. Each year, about 3.575 million people die from water-related disease. Million of people die globally from poor sanitation and contaminated water. Ninety per cent of the victims are children. Over a third of the world's population is seriously affected by water and sanitation crisis.
In terms of the use of H2O, while the total percentages have varied depending on the analyzing authority and date, the following is a rough approximation of overall H2O use in California: i) H2O Utilized for Industrial purposes: 33 percent. ii) H2O utilized for residential purposes, including gardens and internal use: 39 percent. iii) H2O utilized for agriculture purposes, including crops and livestock: 28 percent.
Yes, it seems rather funny that we live on a planet which is covered two thirds by water, but most of it is salt water, and there is only 2.5% which is fresh water, and that includes groundwater, the water in rivers, lakes, underground, and in reservoirs. Also, unfortunately it is not evenly distributed, and it certainly is a distributed the way human populations are around the globe.
Smart Water Use and Beating the Crisis With the inability to increase supply, California must reduce its demand, especially in the face of a growing urban and rural population. The most effective way this can be achieved is by the use of various water conservation strategies in order to meet the California water crisis head-on.
Whatever the use of freshwater (agriculture, industry, domestic use), huge saving of water and improving of water management is possible. Almost everywhere, water is wasted, and as long as people are not facing water scarcity, they believe access to water is an obvious and natural thing. With urbanization and changes in lifestyle and attitude, water consumption is bound to increase. However, changes in food habits, for example, may reduce the problem, knowing that growing 1kg of potatoes requires only 100 litres of water, whereas 1kg of beef requires 13 000 litres.
Creating a Sustainable Water Use Policy By avoiding the overuse of water, Californians can beat the California water crisis and ensure that the state retains sufficient reserves for its current and future needs. Creating a sustainable strategy for water usage and securing the state's future is a mission that requires the assistance of every California citizen.
About the Author:
Read more about Solutions of water crisis, then visit John Bosco's site on how to choose the best solutions to water crisis for your needs.
No comments:
Post a Comment